Publications

 

Journal Articles

Kemper, J. A., Spotswood, F., White, S. K. (2024). The emergence of plastic-free grocery shopping: Understanding opportunities for practice transformation. Journal of Environmental Management, 346, 119290. https://doi.org/10.1016/j.jenvman.2023.119290

White, S K., Ballantine, P. W., & Ozanne, L. K. (2022). Consumer adoption of plant-based meat substitutes: A network of social practices. Appetite, 175, 106037. https://doi.org/10.1016/j.appet.2022.106037

Helm, S. V., Kemper, J. A., & White, S. K. (2021). No future, no kids – no kids, no future? An exploration of motivations to remain childfree in times of climate change. Population and Environment, 43(1), 108-129. https://doi.org/10.1007/s11111-021-00379-5

Kemper, J. A., & White, S. K. (2021). Young adults’ experience with flexitarianism: The 4Cs. Appetite, 160, 105073. https://doi.org/10.1016/j.appet.2020.105073

 

 

Conferences

Jones, H., Kemper, J. A., Conroy, D., & White, S. K. (2024, June). A systematic review on stakeholder perceptions of regenerative agriculture [Conference paper]. 49th Annual Macromarketing Conference, Helsinki, Finland.

White, S K., & Dean, D. (2023, December). Are Consumers Committed to Sustainable/Ethical Food Consumption? [Conference paper]. 24th Annual ANZMAC Conference, Dunedin, New Zealand.

Kemper, J. A., Spotswood, F., White, S. K. (2023, July). Plastic-Free Shopping as a Practice Variation in Aotearoa New Zealand [Conference paper]. SCORAI-ERSCP-WUR Conference, The Netherlands. Read proceedings

White, S. K., Dean, D., Arbouw, P., Lei, C., & Baird., T. (2023, June). Food-Related Lifestyles and the Online Sharing of Food Experiences [Conference presentation]. IFAMA 2023 World Conference, Christchurch, New Zealand.

Kemper, J. A., & White, S. K. (2022, December). Consumer Attitudes Towards Plastic-Free Food Shopping [Conference presentation]. 23rd Annual ANZMAC Conference, Perth, Australia. Read proceedings

Helm, S., White, S. K., & Kemper, J. A. (2022 July). The most carbon impactful consumer decision? Investigating people’s fertility intentions in times of a changing climate. [Conference presentation]. 47th Annual Macromarketing Conference, Auckland, New Zealand. Read proceedings

White, S. K., Ballantine, P. W., & Ozanne, L. K. (2021 July). Plant-based meat: An exploration of consumer adoption of novel and innovative food products [Conference presentation]. 46th Annual Macromarketing Conference, Auckland, New Zealand. Read proceedings

Helm, S., Kemper, J. A. & White, S. K. (2020, July). “I don’t want to produce another consumer”: Going childfree as ‘sustainable’ lifestyle option in times of climate change [Conference paper]. 45th Annual Macromarketing Conference (conference cancelled). Read proceedings

White, S. K., Ballantine, P. W., & Ozanne, L. K. (2019, December). Driving Substitution: The Case of Plant-Based Meat [Conference presentation]. 21st Annual ANZMAC Conference, Wellington, New Zealand. 

White, S. K., Ballantine, P. W., & Ozanne, L. K. (2019, July). Meat Substitutes: Understanding Motivations and Barriers to Consumption [Conference presentation]. Australasian Human-Animal Studies Conference, Christchurch, New Zealand. Read programme

White, S. K. & Ballantine, P. W. (2018). Invoking Social Comparison and Vanity in Advertising [Conference presentation]. 20th Annual ANZMAC Conference, Adelaide, Australia. 

 

 

Symposia

Hales, J., Kemper, J. A., White, S. K., & Veer, E. (2024, April). To what extent do food policies in Aotearoa New Zealand support the transition to healthy, sustainable diets? [Symposium presentation]. UC Business School Ecosystems Symposium, University of Canterbury Business School, Christchurch, New Zealand.

Jones, H., Kemper, J. A., Conroy, D., White, S. K. (2024, April). Exploring Regenerative Agriculture: Stakeholder Insights and Embeddedness [Symposium presentation]. UC Business School Ecosystems Symposium, University of Canterbury Business School, Christchurch, New Zealand.

White, S. K. (2021, June). Framing consumer adoption of plant-based meat substitutes as social practice [Symposium presentation]. NZCHAS Postgraduate Symposium, New Zealand Centre for Human-Animal Studies, Christchurch, New Zealand. 

White, S. K. (2019, September). Meat Reduction and Avoidance via Substitution: Understanding Consumption Adoption of Plant-Based Meats [Symposium presentation]. Postgraduate Research Symposium, University of Canterbury College of Business and Law, Christchurch, New Zealand. 

White, S. K., Ballantine, P. W., & Ozanne, L. K. (2019, June). Meat Substitutes: Understanding Motivations and Barriers to Consumption [Symposium presentation]. International Food Marketing Research Symposium, Institute of Food Products Marketing, Sunshine Coast, Australia. Read proceedings

White, S. K., Ballantine, P. W., & Ozanne, L. K. (2018, December). Meat Substitutes: Understanding Consumption, Markets and Promotion [Doctoral Colloquium presentation]. ANZMAC Doctoral Colloquium, Adelaide, Australia. 

White, S. K., & Ballantine, P. W. (2014, August). Consumption Motives for Luxury Fashion Products: Effect of Social Comparison and Vanity on Purchase Consideration [Symposium presentation]. AUT MARS Marketing Symposium, Auckland, New Zealand.

 

 

Invited Talks

White S. K. (2022, September). Sustainable Product Adoption as Social Practice [Keynote address]. Marketing Association, Marketing South 2022, Christchurch, New Zealand.

White S. K., Kemper, J. A., & Morrish, S. (2022, September). Research in Canterbury [Panel discussion]. Marketing Association, Marketing South 2022, Christchurch, New Zealand.

White, S. K. (2020, October). Meat Reduction and Substitution [Keynote address]. Blinc Innovation, Innovation Series, Christchurch, New Zealand. Watch the video

White, S. K., Lloyd, H. & Guild, H. (2020, October). Changing Consumer Preferences [Panel discussion]. Blinc Innovation, Innovation Series, Christchurch, New Zealand. Watch the video

 

 

Dissertations

White, S. K. (2021). Plant-based meat substitutes: Understanding consumers’ motivators, barriers, knowledge and consumption practices [Doctoral thesis, University of Canterbury]. UC Research Repository. http://dx.doi.org/10.26021/12169

White, S. K. (2015). Consumption Motives for Luxury Fashion Products: Effect of Social Comparison and Vanity on Purchase Consideration [Master’s thesis, University of Canterbury]. UC Research Repository. http://dx.doi.org/10.26021/5457